18.07.2026

Slow Bike – mit Rückenwind zum Genuss

Jeden Freitag verbindet die Slow Bike Tour zwei Dinge, die in unseren Tälern zusammengehören: Bewegung in der Bergluft und die ehrliche Küche der Höfe und Almen.

Slow Bike – Enjoyment with a Tailwind

There are bike tours that are all about elevation gain, timing, Strava segments. The Slow Bike Tour is the opposite. What counts here is what lies along the way: the scent of freshly cut grass, the panorama that resets itself around every bend – and the stop at a farm, which isn't a break from the tour, but its heart.

Every Friday, a guided e-mountain bike tour sets off in both Luson and Val di Funes as part of Slow Food Travel. Along the way, we stop at a Slow Food Travel farm or an alpine hut. There, the people behind the products themselves join the table: farmers who explain how their cheese matures, where the spectacled sheep gets its name, and why good food takes time. You taste what grows and is made up here – regional, seasonal, honest.

And the elevation gain? It's there, no question. But thanks to the e-mountain bike, it loses its sting. The tour is deliberately designed so that beginners can keep up too – the motor takes on the effort, you keep the enjoyment.

The two tours at a glance

Slow Bike Val di Funes – along the sunny side of Val di Funes

Every Friday from San Pietro via Santa Maddalena and the Sunnseitenweg to San Giacomo and Tiso – with a farm visit and tasting of regional products. Meeting point: San Pietro tourist office, start 9:00 am (Sep./Oct.: 10:00 am), ages 12 and up, e-bike rental on request.

All info, prices & online registration →
 

Slow Bike Luson – along the sunny side of Luson

Every Friday from the Naturhotel Lüsnerhof via Luson Berg and the Luson Alp to the Kreuzwiesen Alm with its own alpine dairy – tasting included, with views of the Peitlerkofel and Plose. Start 10:00 am, return approx. 3:00 pm, e-bike rental on request at the Lüsnerhof.

All info, prices & online registration →

Registration by 4:00 pm the day before – online or at the info office. With the Slow Dolomites Card, tour guidance is free of charge.

More Stories from the Slow Dolomites

Hiking tips, encounters, and moments of indulgence from Val di Funes and Luson – slow, authentic, and with an eye for what truly matters.

Ripening Time for Flavor

When the cows spend the summer on the lush mountain meadows of Val di Funes and Luson, the foundation is laid for a true culinary heritage: alpine cheese. Shaped by aromatic alpine herbs, fresh mountain air, and traditional craftsmanship, every wheel carries the distinct character of its alpine pasture. A look inside two dairies that let time keep its own rhythm. 

19.07.26